KEELE POST GRADUATE ASSOCIATION
Horwood Hall Keele University, Horwood, Keele, Newcastle Under Lyme, ST5 5DY
Authority: Newcastle-Under-Lyme
Rating date: 30/04/2025
Scores
Breakdown of food hygiene scoring areas
| Hygienic food handling | Very Good |
| Cleanliness and condition of facilities and building | Very Good |
| Management of food safety | Very Good |
Previous rating history
| Date | Scores | Rating |
|---|---|---|
| 03/10/2023 |
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Very Good
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
|
|
| 03/10/2023 |
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Very Good
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
|
|
| 03/10/2023 |
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Very Good
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
|
|
| 13/09/2021 |
Hygienic food handling
:
Very Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Good
|
|